PRODUCTION
Using the time rationally,beverage needs, as a result of the necessity
of the idea of meeting in accordance with the practical hygiene and global
food codex, it had started its production activities in Bomonti / Şişli Istanbul in 2000.
Q-Cup; the brand, after registration of industrial design and utility model,it had presented
simultaneously to the preferences of consumers turkey and around the world.
Industrial design, compliance with the global food codex, Production in EU standards,
its strong administrative and personnel structure,with it had become the pioneer of its concept.
Our company started production activities in Bomonti / Şişli, after that,
it had continued its production activities in 12.000 m2 open and 3.000 m2 closed
area in Kemalpaşa / İzmir.